- Canarian gastronomy
- Canarian gastronomy
Flower Honey 70 g
€3.50
/unit
Bienmesabe 50 g
Delicious Canarian bienmesabe, a traditional sweet made with almonds, sugar, and eggs, featuring a smooth, creamy texture and a sweet, intense flavor. It is one of the most iconic desserts of Canarian cuisine and is perfect for pairing with ice cream, yogurt, and other desserts—or simply enjoying by the spoonful.
€3.50
/ unit
VAT included
Additional information
Size: 50 g
Ingredients: Almonds, sugar, egg yolk, grated lemon zest, preservatives (E-211, E-202), and cinnamon.
Origin: Tejeda, Gran Canaria, Spain.
Storage: Store in a cool, dry place. Once opened, store in the refrigerator for up to 1 month.
Allergens: Contains almonds and egg. May contain traces of other tree nuts.
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Delicious Canarian bienmesabe, a traditional sweet made with almonds, sugar, and eggs, featuring a smooth, creamy texture and a sweet, intense flavor. It is one of the most iconic desserts of Canarian cuisine and is perfect for pairing with ice cream, yogurt, and other desserts—or simply enjoying by the spoonful.